Author Archive

Tuna Brocolli ala Jehzlau

Thursday, March 5th, 2009

Yay! I enjoyed doing pacham that’s why I came up again with another original recipe for Patay Gutom! This one is another master piece of a self-proclaimed chef. I don’t know how to cook brocolli that’s why I did something weird. I mixed all the ingredients and spices that appeared in my mind. No, this one has no A1 Steak Sauce. I only added Powdered Onion, Garlic, Oyster Sauce, and Tuna Flakes.
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Garlic Fish Steak ala Jehzlau

Tuesday, March 3rd, 2009

I would like to present to you one of my original Pacham food recipes. If you’re curious watch Pachman means, it’s simply defined as Pachamba-chamba; a short way of saying Pachamba-chamba. Pacham is also known as Paswerte-swerte, in English, Palucky-lucky. If you’re lucky enough, then your Pacham recipe will taste really good! Here’s a picture of my first perfect cooked Fried Tuna with A1 Steak Sauce and Minced Garlic.

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Krispy Kreme Doughnuts Are Worth Dying For!

Thursday, December 4th, 2008

These youngsters won 1 year and 6 months free supply of Krispy Kreme Doughnuts respectively (1 year for the 1st placer half year for the 2nd placer). These kids were there 3 days before the opening of Krispy Kreme Mall of Asia (But someone from Gateway KK already broke the record last month and was there for 4 days prior to the opening of Gateway KK).

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Patay Gutom visits Paul Calvin’s Deli

Sunday, October 5th, 2008


Patay Gutom was treated by Paul Calvin’s Deli with a scrumptious buffet breakfast at Paul Calvin’s Deli syempre, san pa ba? Hehehe. (more…)

Welcome to PatayGutom.com

Sunday, October 5th, 2008

Mabuhay! Welcome to PatayGutom.com! Ang blog ng mga Patay Gutom. Ito ay isang blog ng mga taong patay gutom. Again, ito po ay isang blog ng mga taong patay gutom. Uulitin ko pa ba? Sige uulitin ko. Ito po ay blog ng mga taong patay gutom. Ulitin ko ulit? Sige uulitin ko ulit. ITO AY BLOG NG MGA TAONG PATAY GUTOM!