One of the most developed parts of the Visayas province and also called “the Queen City of the South”, Cebu not only boasts of a rich history but also of a cuisine influenced by different cultures. Hotel Intercons first offering for its first stopover this year is offering Cebuano delicacies courtesy of Chef Gilbert Alan Mathay, Executive Chef of Maribago bluewater Beach Resort.
I ended the last post with the journey to my memories of General Santos. The beautiful coastline that is Saranggani Bay reminds me of the LA coastline. (FACT: It was built by the US to mimic indeed the LA coastline) For a place stricken with so much conflict and strife, where war and holy battles be it justified or not is present, General Santos is beautiful place. Just in time, the 4 main courses were served.
General Santos City is well known for being the home of the People’s Champ, Manny Pacquaio. But for foodie’s like me, General Santos City means so much more. Bordering the line between Saranggani Province and South Cotabato, here lies a burgeoning city where rural life meets urban life.
Last October 10, 2008, three patay gutoms namely Madz, Mica and Jehzeel attended the Videoke Night of the BMG Marketing team at Centerstage at Jupiter St., Makati City. The two girls are really a part of the team, but due to the insistent demand of Dr. Hayden Kho Jr. of Ako po si Kim Sam Soon, Jehzeel became the special guest that night.
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Patay Gutom was treated by Paul Calvin’s Deli with a scrumptious buffet breakfast at Paul Calvin’s Deli syempre, san pa ba? Hehehe. (more…)
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