A few days ago my family had the wonderful opportunity to receive a whole Red Ribbon cake. Even more fortunate is t happened to be the newest released product: the Chocolate Heaven.
Archive for the ‘Desserts’ Category
Red Ribbon Chocolate Heaven
Monday, March 1st, 2010Pancakes at Diner
Saturday, December 5th, 2009
- Pancake Drama: Classic pancakes with fruit and served with mapple butter. PhP116.00
These pancakes are obviously American inspired, (well, most of pancakes in the Philippines are liked these) the most common we can see in the market, where number of food processing companies offer quick or ready mix, one-step cooking and the most common breakfast aside from the local Pan de Sal.
(more…)
Waffles at Diner
Friday, December 4th, 2009
Cinema Waffles: Golden waffle with fruits and served with maple butter. PhP125.00
Waffles with fruits, is a perfect way to start your mornings. A little carbo for that energy you need plus vitamin Cs from the fruits, to help you fight the viruses lurking around, specially in the MRTs and LRTs.
The New Red Ribbon Chocolate Walnut Fudge Cake
Friday, December 4th, 2009
Red Ribbon makes a new addition to its Premium Cake Selection line with the new Chocolate Walnut Fudge cake. This creamy cake is just chocolate-filled from top to bottom that chocolate lovers will surely indulge in. (more…)
Sweet Peanut Candy of Batangas
Wednesday, December 2nd, 2009
One of the local delicacies in Batangas is the Sweet Peanut Candy. It’s simply composed of caramelized sugar and nuts molded into the sizes of saucers. I was privileged enough to join the Carnation Family Foodtrip and see how this Filipino candy was made. (more…)