I would just like to share one of my favorite crab dishes which me and my cousins usually eat when we are all craving for some crabfest on random weekends:
All-Crab Boodle at Blackbeard's Seafood Island
Posts Tagged ‘seafood’
All-Crab Boodle at Blackbeard’s Seafood Island
Saturday, October 3rd, 2009Burgoo, the place to get really stuffed
Thursday, March 26th, 2009
One of my favorite restaurants because of the huge servings and hearty dishes, the Burgoo does not disappoint. My favorite dish is not a main dish but an entrée , the Seafood Caesar Supreme. Not your typical Caesar salad, the Seafood Caesar Supreme is topped with grilled shrimps, fried calamari, crab meat and Parmesan cheese. A word of advice, if you’re by yourself, stick with the regular serving, its enough of 2 persons. (more…)
Garlic Fish Steak ala Jehzlau
Tuesday, March 3rd, 2009I would like to present to you one of my original Pacham food recipes. If you’re curious watch Pachman means, it’s simply defined as Pachamba-chamba; a short way of saying Pachamba-chamba. Pacham is also known as Paswerte-swerte, in English, Palucky-lucky. If you’re lucky enough, then your Pacham recipe will taste really good! Here’s a picture of my first perfect cooked Fried Tuna with A1 Steak Sauce and Minced Garlic.
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Silverio’s Restaurant in Dagupan City
Sunday, March 1st, 2009Some of the SEO practitioners from Pangasinan attended the Search Engine Marketing and Optimization Seminar at Urdaneta City University. After tackling some noseblood topics related to SEO, we all got oh-so-hungry.
Pangasinan-based bloggers went to Silverio’s Restaurant located at Arellano Street, Dagupan City for the much-deserved dinner. We were all hungry yet happy knowing each other more better.
