Heavenly Chocolates

Cacao (Theobroma Cacao) cocoa plant; “food of the gods”; from the Aztec language word “Cacahuati”. Chocolatier Benjamin Pedro started off the Chocolate seminar with a brief history of chocolates from the Mayans (500 A.D.) who used Cacao beans as currency; the Aztecs (15000) when Hernan Cortez met Montezuma and brought the Cacao-Elite lifestyle to Europe… Continue reading Heavenly Chocolates