Last Thursday, me and my cousin Chari went for another spontaneous hangout at Greenbelt 3 in Makati. Due to the traffic that night before the holiday last Friday, we were not able to make it on time for our movie schedule. So we just ate the night away at Kopi Roti.
On the first picture is just a Milo Chocolate Drink at Kopi Roti. It’s one of the options for changing the default drink from the set of meals offered there. A 5-peso extra charge from the total of the bill…hehehe, I don’t drink coffee anymore because I’m allergic to it already. :p
These are what they call the Kopi Roti Kaya Toasts. A Kaya Toast plainly toasted bread filled with butter and a ‘kaya’ spread that’s usually a popular item in Singapore. Kaya is a.k.a Coconut Jam. 🙂
This is Kopi Roti’s Soft-Boiled Egg with their special soy sauce and topped white pepper. My cousin Chari told me that it goes well with the Kaya Toasts…and it tasted good when I dipped my Kaya Toasts with it.
I have always been familiar with the name of the cafe ever since I was studying in the Ateneo during my college years. I’ve heard much good feedback about it and especially for their coffee buns. On that night however, I chose to eat one of their set meals recommended by my cousin. Maybe I’ll just do a review of what the famous coffee bun tastes like next time I eat there. 😉