Macaroni Meat Sauce ala Yagit

macaroni

If there’s one thing I love about cooking, it’s the endless possibilities of combining ingredients to achieve a unique flavor. I was browsing the contents of our refrigerator this afternoon and I found a couple of “cookables”. I decided to make my own Macaroni Meat Sauce.

Ingredients for Macaroni Meat Sauce ala Yagit:

  • Del Monte Macaroni
  • Left over tomato sauce from last night’s dinner
  • Minced Garlic
  • McCormick Powdered White Pepper
  • McCormick Granulated Garlic
  • White Onion
  • Ground beef
  • Lots of Cheddar Cheese
  • Parmesan Cheese
  • Flaked Chilis

How to cook:

  1. Cook the macaroni for 15 minutes in a hot boiling water with 1 teaspoon of rock salt.
  2. After cooking the pasta, drain the water using a strainer and set aside.
  3. Saute garlic and chopped onions in a sauce pan.
  4. Add the garlic beef and simmer until cook.
  5. Add last night’s leftover tomato sauce. *This part makes the sauce “ala Yagit”.
  6. Mix last night’s leftover tomato sauce with the beef.
  7. Add some grated cheddar or Parmesan cheese.
  8. Simmer for 5 minutes or until the cheese has melted.
  9. Pour the meat sauce on top of the pasta.
  10. Top with grated Parmesan cheese.
  11. [optional] Add some flaked chilis for extra spice.

12 comments

  1. wow! looks delicious! kulang na lng ay cheese sa ibabaw… pwede mo itong i-upgrade sa baked macaroni! kulang na lang ay nestle cream! hmmm… nagutom tuloy ako… wahhahahhaha

    1. hhahaa.. pwedeng pwede. kaso kulang ng resources. naubos yung parmesan cheese, can’t find the cheese grater, and walang oven here in my apartment. hehehe. πŸ˜€

  2. teka… napansin ko lng… pareho kau ni jehz na may mccormick thingies… haahhhaha… sponsor? di ba pareho kami ng napansin ni ajay! hahahha… mas masarap din ang melted cheese!!! πŸ˜€ πŸ˜€ πŸ˜€

  3. @batang yagit: hahhahha.. keyword baiting for McCormick! lols! let me help… McCormick McCormick McCormick McCormick McCormick McCormick McCormick McCormick McCormick hahhaha πŸ˜€

  4. Koya, there’s more to spices than garlic and pepper. Try to experiment with rosemary, oregano, basil, cumin and cilantro. Your recipe looks good. Penge!

  5. Wow Nyok ang saya naman hehe sana magsponsor ang McCormick!

    Hmmm.. our PG blog is turning into a unique recipe blog hehe ang saya saya πŸ˜€

    Next time pesto naman lol

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